Cooked sturgeon in any form is considered a delicacy. Cold-smoked sturgeon balyk is prepared according to the classical technology without the use of artificial preservatives and other food additives, retains high nutritional properties, calorie content, and contains healthy fish oils, vitamins, valuable fish proteins and amino acids.
COLD SMOKED STURGEON, 100g
INGREDIENTS: Siberian sturgeon (Acipenser baerii), salt.
FARMED AREA: Farmed in Italy.
INTENDED USE: Is ready for consumption. Use within 2-3 days after package opening, keep refrigerate according to shelf temperature.
Can exceptionally contain fish bones.
Nutritional value per 100g:
Energy: 670kJ / 160kcal
Fat: 7.9g
Of which saturated: 0.2g
Carbohydrate: 0,00g
Of which sugar: 0.00g
Protein: 22.7g
Salt: 1.9g
Made by order of SIA KhanCaviar
SHELF LIFE: 0 +5
USE BEFORE: SEE ON THE PACKAGE