Red caviar
Trout caviar, Pink salmon caviar and Salmon caviar
Khan Caviar is a renowned European producer and supplier of premium fish delicacies and seafood, and an expert in the field of aquaculture. Our product combines in-house production with proven international supplies, allowing us to ensure consistent quality across various price segments.
Caviar processing traditions
Modern technologies
Strict safety standards
Gastronomic balance from 5 Minute Gourmet: delicious, convenient, healthy, affordable! We have developed and introduced an innovative technology - acoustic freezing technology. In this way, we offer the best nutritional solution to people worldwide.
Meals from the chef, environmentally friendly ingredients
5 minutes and ready, storage term up to 18 months
Preserves flavour and all useful elements, without preservatives
Black caviar
Siberian sturgeon caviar, White sturgeon caviar, Kaluga hybrid, Almas caviar
Canned sturgeon
Hot smoked sturgeon in oil and in tomato sauce, Sturgeon in own natural juice
Canned crab
Red King Crab, Snow Crab, Deep Sea Red Crab, Red King Crab legs, Red King Crab salad mix
Beef stroganoff with buckwheat and vegetables
Beef Stroganoff has a mild flavour enhanced by meat and spices. Buckwheat retains its characteristic taste without being mushy. Vegetables maintain their freshness in taste. The dish has a subtle meat aroma complemented by a non-overpowering scent of buckwheat
Cod meatballs, bechamel, vegetables and rice
Cutlets with a pronounced fish flavour, balanced with spices. Slightly spicy taste. The presence of bread neutralises the fish flavour. Bechamel sauce has a mild creamy taste. Vegetables maintain their natural flavour. Rice retains its taste, with an adequate amount of salt
Penne with seafood
Macaroni has a delicate flavour, they are soft but not overcooked, the sauce with seafood complements the taste perfectly. The sauce has a lightly tangy flavour. In the sauce, you can feel the seafood, which are perfectly balanced among themselves
Pilaf with chicken and Turkish peas
Pilaf has a very mild flavour enhanced by chickpeas and spices. The amount of salt is sufficient. Tomatoes with onions add a slightly tangy touch that complements the gentle taste of the pilaf perfectly